Food Product Development Growth Strategy

Jan 18, 2022

Ingredients Supplier Value-Added Services Market Opportunity Assessment

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Situation

A food manufacturing company was considering investing in developing value-added innovation services in order to enhance their overall product development offer and drive revenue growth.

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Objective

The objective was to identify potential business models, customers willingness to pay for the value-added innovation services, as well as capability gap assessment.

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Our Work

10EQS supported the client by exploring current competitor offerings and customer needs with respect to value-added innovation services in the B2B food space by conducting targeted qualitative research on a global basis with customers, competitors, established and emerging players.

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10EQS Project Team
  • Former Monitor consultant and food & beverage industry executive based in the US
  • Ex-McKinsey & Co. consultant based in Europe
  • 10EQS Delivery Operations (=PMO) providing quality assurance, process management, and expert recruitment
  • 34 industry experts

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Industry Experts
  • Head of global innovation – Global Ingredients Company
  • Head of innovation and customer experience – QSR in Asia
  • VP of Product Development – Snacks Company in South America
  • Global VP of Product Development – Major US Protein Producer

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Results

10EQS was able to verify that customers would be willing to pay for certain value-added services if the client would offer their customers a fee-for-service model.